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Bacon Bacon Cheddar

Bacon Bacon Cheddar

Bacon Bacon Cheddar

  • Cook Time: 20 Minutes
  • Yield: 4 Servings

Calling all bacon fans! This pizza is sure to be a hit.

Ingredients

Directions

  1. Preheat oven to 425 degrees. Brush olive oil on crust. Spread sauce on crust.
  2. Cook bacon and Canadian bacon thoroughly until done per package instructions. Sprinkle cheeses on crust. Place bacon onto crust.
  3. Place pizza in the oven on center rack for 8-10 minutes; just long enough to melt the cheese. Remove from oven. Slice and serve! 

Grilling Instructions:

  1. Place pizza on grill using indirect heat or a pizza stone with lid closed for 5-7 minutes, until toppings are warmed and crust is golden brown. 

Tips

If using individual size pizza crust use 2 tablespoons sauce, 1/3 cup cheese and toppings as desired.